Research
Teaching subjects
|
Canning Industries
Degree in Agricultural and Food Processing Engineering
4th year | First Semester | Elective Credits | Module of Electives/ Optional Module/ Module of Optional Subjects
|
|
|
Canning Industries
Double bachelor degree in Agricultural and Agrofood Engeneering and Forest and Natural Environment Engeneering
3rd year | First Semester | Elective Credits | Free Optional subjects for Agrarian and Agroalimentary Engineering
|
|
|
End of Degree Project
Bachelor in Veterinary
5th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | End of Degree Project
|
|
|
Food Technology
Degree in Agricultural and Food Processing Engineering
3rd year | Annual | Elective Credits | Specialized Module in Agrarian and Food Processing Industries
|
|
|
Food Technology
Double bachelor degree in Agricultural and Agrofood Engeneering and Forest and Natural Environment Engeneering
3rd year | Annual | Elective Credits | Free Optional subjects for Agrarian and Agroalimentary Engineering
|
|
|
Food security and technology
Master in Agronomical Engineering
1st year | Second Semester | Compulsory Credits | Technology of agro-food industries
|
|
|
Food security and technology
Doctoral Programme in Engineering for Rural and Civil Development
1st year | Second Semester | Elective Credits | Training complements (master's degree/degree subjects)
|
|
|
Innovative technologies for the processing of foods and its nutritional improvement
Máster in Innovation in Nutrition, Food Safety and Technology
1st year | Second Semester | Elective Credits | Optional Subjects
|
|
|
Meat, Fishing and Extractive Industries
Degree in Agricultural and Food Processing Engineering
3rd year | Second Semester | Elective Credits | Module of Electives/ Optional Module/ Module of Optional Subjects
|
|
|
Meat, Fishing and Extractive Industries
Double bachelor degree in Agricultural and Agrofood Engeneering and Forest and Natural Environment Engeneering
3rd year | Second Semester | Elective Credits | Free Optional subjects for Agrarian and Agroalimentary Engineering
|
|
|
Oenology
Master in Agronomical Engineering
2nd year | First Semester | Elective Credits | Specialization in Viticulture
|
|
|
Undergraduate dissertation
Bachelor's degree in Human Nutrition and Dietetics
4th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Practicum and End of Degree Project
|
Tutoring hours
No data available for the selected academic year.