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STG

Ana Maria Botana Lopez

Research

Teaching subjects

Analytic chemistry
Degree in Biochemistry
1st year | Second Semester | Basic Training | Basic formation
Instrumental analysis
Degree in Biochemistry
3rd year | First Semester | Compulsory Credits | Compulsory Subjects
Master Dissertation
Máster in Innovation in Nutrition, Food Safety and Technology
2nd year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Master Dissertation and External Internships
Undergraduate Dissertation
Degree in Biochemistry
4th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Graduation thesis
Undergraduate dissertation
Bachelor's degree in Human Nutrition and Dietetics
4th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Practicum and End of Degree Project

Tutoring hours

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