Research
Teaching subjects
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Culinary and Food Technology
Bachelor's degree in Human Nutrition and Dietetics
2nd year | Second Semester | Compulsory Credits | Food Science
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Food Technology I: General Technology
Bachelor in Veterinary
3rd year | First Semester | Compulsory Credits | Food Hygiene, Technology and Safety
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Master Dissertation
Máster in Innovation in Nutrition, Food Safety and Technology
2nd year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Master Dissertation and External Internships
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Meat and Fish Science and Technolgy
Bachelor's degree in Human Nutrition and Dietetics
4th year | First Semester | Elective Credits | Optional Subjects
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Practicum
Bachelor's degree in Human Nutrition and Dietetics
4th year | Second Semester | Compulsory Credits | Practicum and End of Degree Project
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Sensorial perception. Gastronomy.
Máster in Innovation in Nutrition, Food Safety and Technology
1st year | First Semester | Compulsory Credits | Compulsory Subjects
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TFG: mención Explotacións Agro
Double bachelor degree in Agricultural and Agrofood Engeneering and Forest and Natural Environment Engeneering
5th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Subjects related to the Mention in Agricultural Exploitations
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TFG: mención Hortofruticultura y Jardinería
Double bachelor degree in Agricultural and Agrofood Engeneering and Forest and Natural Environment Engeneering
5th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Subjects related to the Mention in Horticulture and Gardening
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TFG: mención Mecanización y Construciones Rurales
Double bachelor degree in Agricultural and Agrofood Engeneering and Forest and Natural Environment Engeneering
5th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Subjects Related to the Mention in Mechanization and Rural Constructions
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Undergraduate Dissertation: Agrarian and Food Industries
Degree in Agricultural and Food Processing Engineering
4th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Specialized Module in Agrarian and Food Processing Industries
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Undergraduate Dissertation: Agriculture and Livestock Industries
Degree in Agricultural and Food Processing Engineering
4th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Specialized Module in Agriculture and Livestock (Industries)
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Undergraduate Dissertation: Agriculture and Livestock Industries
Degree in Agricultural and Food Processing Engineering
| End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Bridging Course in Agriculture and Livestock Industries
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Undergraduate Dissertation: Hortofruticulture and Gardening
Degree in Agricultural and Food Processing Engineering
4th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Specialized Module in Hortofruticulture and Gardening
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Undergraduate dissertation
Bachelor's degree in Human Nutrition and Dietetics
4th year | End of Degree Projects and End of Master's Degree Projects | Compulsory Credits | Practicum and End of Degree Project
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Tutoring hours
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