ECTS credits ECTS credits: 6
ECTS Hours Rules/Memories Hours of tutorials: 3 Expository Class: 30 Interactive Classroom: 18 Total: 51
Use languages Spanish (100%)
Type: Ordinary Degree Subject RD 1393/2007 - 822/2021
Departments: Microbiology and Parasitology
Areas: Microbiology
Center Faculty of Sciences
Call: First Semester
Teaching: Sin docencia (Extinguida)
Enrolment: No Matriculable
Describe the diversity of the microbial world.
Describe the structure, function and organisation of the microorganisms.
Identidicar The main bacteria, virus and eukaryotic microorganisms of interest in this Degree.
Handle methods of observation, isolation and identification of the microorganisms
Describe the molecular bases of the transmission of microbial genes and of his expression.
Handle repositorios of interest and págins useful web to identify genes.
TEMARIO OF THEORY
GENERAL MICROBIOLOGY
SUBJECT 1. Concept and historical development of the Microbiology. The microorganisms in the biological scale.
SUBJECT 2. Structure and function of the cell procariota.
SUBJECT 3. Microbial metabolism.
SUBJECT 4. Nutrition, growth and crop of bacteria.
SUBJECT 5. Genetic bacteriana.Mutation and recombination. Mobile elements. Secuenciación.
SUBJECT 6. Patogenicidad And infection.
SUBJECT 7. Control of microorganisms by physical methods and chemists.
SUBJECT 8. Control of microorganisms by means of the use of quimioterápicos.
SPECIAL BACTERIOLOGY
SUBJECT 9. Microbial evolution, taxonomy and diversity.
SUBJECT 10. Phylum Firmicutes: Bacteria gram-positive with low content in G C.
SUBJECT 11. Phylum Actinobacteria: Bacteria gram-positive with high content in G C.
SUBJECT 12. Bacteria gramnegativas.
SUBJECT 13. Command Archaea.
MYCOLOGY
SUBJECT 14. Structure, physiology and growth of the funguses.
VIROLOGY
SUBJECT 15. Elements subcelulares: virus, viroids and prions.
MICROBIOLOGY APPLIED
SUBJECT 16. Microbiology of the foods, environmental and industrial.
PRACTICES OF LABORATORY
PRACTICE 1. Norms of security in the laboratory of microbiology. Organisation and methodology of work.
Conditions of asepsis and esterilidad. Methods of sterilisation. I handle of microbial crops.
PRACTICE 2. Microscopic technicians of observation of the microorganisms.
PRACTICE 3. Means of microbial crop. Classification of the means of crop. Preparation of means
of solid crop and liquids.
PRACTICE 4. Technicians of seed and isolation bacteriano. Obtaining of pure microbial crops.
PRACTICE 5. Identification bacteriana by means of biochemical proofs.
PRACTICE 6. Antibiogramas.
PRACTICE 7. Microbiological analysis of samples of foods and environmental
- Gamazo C, Sánchez S, Camacho A.I. 2013. Microbiología basada en la experimentación. Studentconsult en español. Elsevier.
- Madigan, M.T., Martinko J.M. 2015. Brock Biología de los Microorganismos. 14ª ed. Prentice-Hall International Ltd., London.
- Prescott, L.M., Harley J.P., Klein D.A. 2014. Microbiología. 7ª ed. McGraw-Hill Interamericana. Madrid.
- Tortora G.J., Funke B.R. 2017. Introducción a la Microbiología. 12ª ed. Panamericana.
- Jay J.M., Bhunia A. 2010. Fundamentos de Microbiología moderna de los alimentos. 4ª Ed. McGraw-Hill.
- Hernández M.A. 2015. Microbiología de los alimentos. Panamericana
BASIC COMPETITIONS
CB1-That the students have showed to possess and comprise knowledges in an area of study that
splits of the base of the secondary education general, and is used to find to a level that, although it supports
in books of text advanced, includes also some appearances that involve pertinent knowledges of
the avant-garde of his field of study;
CB2-That the students know to apply his knowledges to his work or vocation of a professional form and
possess the competitions that are used to to show by means of the preparation and defence of arguments and the
resolution of problems inside his area of study.
GENERAL COMPETITIONS.
CG4.- Have an integrated vision of the cellular operation (including the metabolism and the genic expression),
covering his regulation and the relation between the different cellular compartments.
CG6- Capacity to work of suitable form in a laboratory applying the norms of security and the
specific rules of manipulation of biological material and/or chemist.
TRANSVERSAL COMPETITIONS:
CT1 - Capacity of analysis and synthesis.
CT3 - Capacity to work in team.
CT5 - Capacity to use technologies of the information and communication.
CT6 - Capacity to look for, analyse and manage the information from diverse sources.
CT9 - Capacity to transmit knowledges.
CT10 - Capacity for the critical reasoning and the argumentation, and capacity self-criticism.
CT14 - Capacity to apply the knowledges to the practice.
CT15 - Capacity for the oral communication and written
SPECIFIC COMPETITIONS:
CES15.- Know the diversity, the metabolism and the applications biotecnológicas of the microorganisms
procarióticos, eucarióticos and of the viruses.
The achievement of the basic training of the student will realise by means of teaching expositiva, interactive teaching and the realisation of works.
The teaching expositiva will realise through masterclasses (30h), where will explain the theoretical foundations of the matter helping of the audiovisual means and of another type that consider convenient the professor. These classes purchase a special importance due to the fact that the students have scarce knowledges related with the matter. It will look for the active participation of the student, that will be incentivado to take part continuously.
The interactive teaching will realise by means of practices of laboratory and seminars in which they will expose works.
The practices of the asignatura (15h), of compulsory assistance, will serve for the illustration of the theoretical contents of the matter and will be oriented fundamentally to that the student purchase skills and practical experiences. They will employ technicians of the basic immunological.
The seminars, of compulsory assistance, will allow to pose individual activities or in group that will improve the participation of the alumnado from a critical and argumentative approach. At the same time, the limitation regarding the number of students that assist to the seminars will allow to favour the interventions to individual level from different perspectives or orientations for the subjects worked, with which, will facilitate the acquisition of skills very useful for the achievement of aims fixed.
Finally, they will realise tutorías to clear particular problems of each student and facilitate the continuous follow-up of the matter.
Besides, the students will realise, obligatoriamente, a work in group will expose the contents with audiovisual support and of blackboard, and finally will argue of a critical and constructive way said contents.
At all times it will use like support to the teaching the Virtual Campus of the USC. The virtual course allows to the students enrolled in the matter access to all the contents given by the professor, as well as have of relative information to the matter, programs, schedules, seminars, tutorías, etc.
The evaluation will realise by means of a final examination that represents 70% and a continuous evaluation that will represent 30% remaining.
The final qualification of the student will consider so much the result of the examination as of all the activities realised: the assistance and participation in the masterclasses, the assistance and participation in the practices of laboratory and the work in group
The system of evaluation will consist of the following sections:
FINAL EXAMINATION: Until 7,0 points (CB1, CG4, CT1, CT9, CT15, CES15).
CONTINUOUS EVALUATION: Until 3,0 points:
1. Assistance and participation in practical classes: Until 1,0 points. It will value the Capacity to work of suitable form in a laboratory applying the norms of security and the specific rules of manipulation of biological material and/or chemical (CG6), the capacity to work in team (CT3), the capacity to apply the knowledges to the practice (CT14), the capacity for the oral communication and written (CT15) and the ability to solve problems within their area of study (CB2).
2. Assistance and participation inmasterclasses: Until 1,0 points. It will value the capacity of analysis and synthesis (CT1), to transmit knowledges (CT9), of critical reasoning (CT10) and of oral communication and written (CT15)
3. Realisation and presentation of works: Until 1,0 points. It will value the capacity of analysis and synthesis (CT1), to work in team (CT3), to use technologies of the information and communication (CT5), to look for, analyse and manage the information from diverse sources (CT6), to transmit knowledges (CT9), of critical reasoning and argumentation, and capacity self-criticism (CT10) and of oral communication and written (CT15)
VERY IMPORTANT:
For the cases of fraudulent realisation of exercises or proofs will be of application the established in the %or201CNormativa of evaluation of the academic performance of the students and of review of the qualifications%or201D.
Hours of face-to-face classes and of work of the student (no face-to-face).
Teaching expositiva:
total Hours: 99
Presencialidad: 30% = 30 No face-to-face
hours 70% = 69 hours
Practices:
total Hours: 30
Presencialidad: 50% = 15 No face-to-face
hours 50% = 15 hours
Seminars (includes Works)
total Hours: 9
Presencialidad: 33% = 3 No face-to-face
hours 66% = 6 hours
Tutorías In groups reduced
3 total Hours: 12
Presencialidad: 33% = 3
hours 66% = 9 hours
TOTAL
total Hours: 150
face-to-face Hours: 51
no face-to-face Hours: 99
The study has to be understanding and no memorístico, relating the contents of the matter with those of affine matters.
Consult regularly the course developed in the Virtual Classroom.
Consult any doubt with the professor.
The matter gives in the two official languages of the community, Spanish and Galician.
Miguel Blanco Alvarez
Coordinador/a- Department
- Microbiology and Parasitology
- Area
- Microbiology
- miguel.blanco [at] usc.es
- Category
- Professor: University Professor
Jesus Eulogio Blanco Alvarez
- Department
- Microbiology and Parasitology
- Area
- Microbiology
- jesuseulogio.blanco [at] usc.es
- Category
- Professor: University Lecturer
| Thursday | ||
|---|---|---|
| 16:00-17:00 | Grupo /CLE_01 | 2P CLASSROOM 2 SECOND FLOOR |
| 01.23.2024 16:00-20:00 | Grupo /CLE_01 | 2P CLASSROOM 2 SECOND FLOOR |
| 01.23.2024 16:00-20:00 | Grupo /CLE_01 | 2P CLASSROOM 5 SECOND FLOOR |
| 06.21.2024 16:00-20:00 | Grupo /CLE_01 | 2P CLASSROOM 2 SECOND FLOOR |
| 06.21.2024 16:00-20:00 | Grupo /CLE_01 | 2P CLASSROOM 5 SECOND FLOOR |
| Teacher | Language |
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| BLANCO ALVAREZ, MIGUEL | Spanish |
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| BLANCO ALVAREZ, MIGUEL | Spanish |
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| BLANCO ALVAREZ, JESUS EULOGIO | Spanish |
| Teacher | Language |
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| BLANCO ALVAREZ, JESUS EULOGIO | Spanish |
| Teacher | Language |
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| BLANCO ALVAREZ, MIGUEL | Spanish |
| Teacher | Language |
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| BLANCO ALVAREZ, MIGUEL | Spanish |
| Teacher | Language |
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| BLANCO ALVAREZ, MIGUEL | Spanish |
| Teacher | Language |
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| BLANCO ALVAREZ, MIGUEL | Spanish |
| Teacher | Language |
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| BLANCO ALVAREZ, JESUS EULOGIO | Spanish |
| Teacher | Language |
|---|---|
| BLANCO ALVAREZ, JESUS EULOGIO | Spanish |